Brilliant Butter Chicken Full/Half

£18/£9

Brilliant’s secret signature dish cooked with butter.

Brilliant Jeera Chicken Full/Half

£18/£9

A Brilliant classic with roasted cumin and black pepper.

Brilliant Chili Chicken Full/Half

£20/£10

Infused with fenugreek, spiced with chillies.

Tandoori Chicken Tikka (Healthy Option)

£9

Marinated in low fat Greek yogurt, ginger, garlic and chilli.

Nutrition Facts (per dish): Calories 420kcal Fat 14g Saturated Fat 3g Protein 52g

Tandoori Chicken Wings (Healthy Option)

£8

Kashmiri chilli garlic wings with a Cajun spice twist.

Nutrition Facts (per dish): Calories 458kcal Fat 31g Saturated Fat 6g Protein 28g

Chicken Pakoras

£7

Coated in a seasoned gram flour Punjabi spiced batter

Tandoori Lamb Chops (Healthy Option

£11

Flavoured with nutmeg and cardamom, roasted and finished with coriander.

Nutrition Facts (per dish): Calories 595kcal Fat 24g Saturated Fat 6g Protein 97g

Seekh Kebabs (Healthy Option

£4

Minced Lamb Kebabs combined with onions, red chilli and coriander.

Nutrition Facts (per dish): Calories 401kcal Fat 19g Saturated Fat 8g Protein 31g

Shammi Kebabs

£5

Lamb kebabs coated in an egg batter.

Meat Samosas

£3

Generously filled with a spiced lamb and onion filling.

Nyama Choma

£9

Lamb ribs barbequed in Brilliant’s secret Kenyan mix.

Brilliant Tandoori Mixed Grill (Healthy Option

£18

Tandoori Chicken Tikka, Tandoori Lamb Chops, Seekh Kebabs andTandoori Prawns.

Nutrition Facts (per dish): Calories 809kcal Fat 31g Saturated Fat 9g Protein 108g

Tandoori Salmon (Healthy Option)

£9

Char-grilled with chilli flakes, chick-pea flour and a hint of dill.
Nutrition Facts (per dish): Calories 480kcal Fat 23g Saturated Fat 5g Protein 34g

Tandoori La‐Jawab Prawns (Healthy Option)

£12

Soaked in a marinade of fresh garlic, herbs and lime juice, grilled in the clay oven.

Nutrition Facts (per dish): Calories 462kcal Fat 24g Saturated Fat 3g Protein 54g

Tandoori Tilapia Fish (Healthy Option)

£9

Aromatic Punjabi spiced with carom and cumin, cooked in the clay oven.

Nutrition Facts (per dish): Calories 382kcal Fat 14g Saturated Fat 5g Protein 55g

Fish Pakora

£6

Gram flour batter coated crispy pakoras.

Chilli Garlic Calamari

£7

Crispy squid in cornflour, hot spices and herbs.

Tandoori Paneer Tikka (Healthy Option)

£8

Indian cheese in a cumin infused yoghurt marinade, cooked in the tandoor.

Nutrition Facts (per dish): Calories 503kcal Fat 35g Saturated Fat 22g Protein 27g

Pilli Chilli Paneer

£8

Brilliant fusion of Punjabi and Chinese spiced Indian cheese.

Papri Chaat

£5

Spiced chick-pea and potato topped with savoury vermicelli, tamarind and yoghurt.

Alu Tikki

£5

Potato cutlet, masala chick peas, yogurt and tamarind sauce.

Vegetable Samosas

£3

Generously filled with spicy peas and potato.

Bhajia Mix

£5

Potato, spinach and onion bhajis.

Chilli Mogo

£4

Garlic and chilli cassava.

Masala Fries

£5

Pan fried in chef ’s most top secret spices.

Mirch Masala Mushrooms

£7

Indo-Chinese spiced with garlic and chilli.

Masala Chicken

£9.00

Chicken cooked in a traditional Kenyan style, in a rich masala sauce.

Murgh Makhani

£10.00

A Mughlai chicken specialty in a creamy butter sauce

Palak Chicken

£9.00

Chicken cooked with fresh chopped spinach leaves in a thick onion and tomato masala. Seasoned with fresh spices.

Methi Chicken (Healthy Option)

£9.00

Chicken cooked in a thick vibrantly spiced tomato masala with fresh fenugreek leaves. Made with sunflower oil, a polyunsaturated fat as opposed to a saturated fat.

Nutrition per portion: Energy 323.8kcal, Fat 6.7g, Saturated Fat 1.4g

Chicken Curry

£9.00

Boneless chicken chunks cooked in a light onion and tomato gravy, flavoured with garam masala and finished with chopped coriander.

Karahi Chicken

£10.00

Boneless chunks of chicken tossed with fresh red and green capsicums in a thick masala sauce.

Chicken Tikka Masala

£9.00

Chicken chunks skewered in the clay oven and cooked in a rich spicy masala sauce.

Chicken Keema

£10.00

Minced chicken cooked in a dry masala sauce, seasoned with homemade garam masala.

Masala Lamb

£9.50

Tender lamb chunks cooked in an onion, tomato, ginger and garlic thick masala sauce.

Palak Lamb

£9.50

Lamb cooked with fresh chopped spinach leaves in a thick onion and tomato masala. Seasoned with fresh spices.

Karahi Gosht

£10.00

Chunks of lamb tossed together with red and green capsicums in a spicy masala sauce.

Masala Lamb Chops

£11.00

Spring lamb chops in a golden masala sauce, seasoned with homemade garam masala.

Keema Peas

£9.50

Minced lamb in a vibrantly spiced masala sauce.

Brilliant Methi Chicken Full Bowl

£36.00

Chicken cooked in a thick vibrantly spiced tomato masala with fresh fenugreek leaves.

Brilliant Methi Chicken Half Bowl

£19.00

Chicken cooked in a thick vibrantly spiced tomato masala with fresh fenugreek leaves.

Brilliant Chicken Keema Full Bowl

£36.00

Minced chicken cooked in a dry masala sauce, seasoned with homemade garam masala.

Brilliant Chicken Keema Half Bowl

£19.00

Minced chicken cooked in a dry masala sauce, seasoned with homemade garam masala.

Masaladar Chicken Full Bowl

£36.00

Chicken cooked in a traditional Kenyan style, in a rich masala sauce.

Masaladar Chicken Half Bowl

£19.00

Chicken cooked in a traditional Kenyan style, in a rich masala sauce.

Palak Chicken Full Bowl

£36.00

Chicken cooked with fresh chopped spinach leaves in a thick onion and tomato masala. Seasoned with fresh spices.

Palak Chicken Half Bowl

£19.00

Chicken cooked with fresh chopped spinach leaves in a thick onion and tomato masala. Seasoned with fresh spices.

Chicken Curry Full Bowl

£36.00

Boneless chicken chunks cooked in a light onion and tomato gravy, flavoured with garam masala and finished with chopped coriander.

Chicken Curry Half Bowl

£19.00

Boneless chicken chunks cooked in a light onion and tomato gravy, flavoured with garam masala and finished with chopped coriander.

Masaladar Lamb Full Bowl

£36.00

Tender lamb chunks cooked in an onion, tomato, ginger and garlic thick masala sauce.

Masaladar Lamb Half Bowl

£19.00

Tender lamb chunks cooked in an onion, tomato, ginger and garlic thick masala sauce.

Palak Lamb Full Bowl

£36.00

Lamb cooked with fresh chopped spinach leaves in a thick onion and tomato masala. Seasoned with fresh spices.

Palak Lamb Half Bowl

£19.00

Lamb cooked with fresh chopped spinach leaves in a thick onion and tomato masala. Seasoned with fresh spices.

Keema Peas Full Bowl

£36.00

Minced lamb in a vibrantly spiced masala sauce.

Keema Peas Half Bowl

£19.00

Minced lamb in a vibrantly spiced masala sauce.

(Kenyan style chicken dishes available ‘on the
bone’)

Masala King Prawns

£11.00

King prawns delicately cooked in a rich spicy masala sauce.

Karahi Prawns

£13.00

King prawns tossed with fresh red and green capsicums in a thick masala sauce.

Masala Fish

£9.00

Tilapia fish chunks simmered in a spicy Kenyan masala.

Dal Tarka

£6

Yellow lentils sizzled with chopped garlic and red chillies
Nutrition Facts (per dish): Calories 281kcal Fat 11g Saturated Fat 0g Protein 13g

Dal Makhani

£6

Creamed black lentils tempered and seasoned with mild spices

Vegetable Keema

£8

Quorn mince with peas in a fresh onion and tomato light Punjabi sauce
Nutrition Facts (per dish): Calories 398kcal Fat 13g Saturated Fat 3g Protein 41g

Alu Chollay

£7

Chick-pea and potato curry flavoured with raw mango and pomegranate

Mixed Vegetable Jalfrezi

£8

Thick textured sauce with fresh seasonal vegetables

Alu Gobi

£7

Potato and cauliflower florets flavoured with fresh ginger and garlic

Alu Brinjals

£7

Potatoes and aubergine cooked in a spiced masala sauce

Paneer Makhani

£8

Home-made soft paneer in a Mughlai creamy butter masala

Palak Paneer

£8

Home-made Indian cheese cubes cooked delicately with fresh spinach leave

Paneer Jalfrezi

£8

Indian cheese cubes cooked with fresh red and green capsicums in a masala sauce

Mattar Paneer

£8

Indian cheese with peas in a curry sauce

Bhindi

£8

Lady fingers (okra) cooked with sliced onions, flavoured with ginger and raw mango

Bombay Alu

£7

Potatoes cooked with tomatoes and seasoned with mustard seeds
Nutrition Facts (per dish): Calories 478kcal Fat 30g Saturated Fat 4g Protein 7g

Vegetable Koftay

£8

Bottle gourd dumplings flavoured with pomegranate, steeped in a smooth runny masala

Saag Alu

£7

Spinach and mustard leaves stewed in a onion masala with potato and coriander

Dal Tarka (Healthy Option)

£6.00

Yellow lentils (channa) cooked and sizzled with chopped garlic and red chillies in a thick textured soup.
Made with sunflower oil, a polyunsaturated fat as opposed to saturated fat.

Nutrition per portion: Energy 240.1kcal, Fat 5.6g, Saturated Fat 1.6g

Dal Makhani

£6.00

Creamed black lentils tempered and seasoned with mild spices.

Vegetable Keema (Healthy Option)

£8.00

A healthy meat alternative, cooked with sunflower oil.

Nutrition per portion: Energy 247.5kcal, Fat 10.6g, Saturated Fat 2.7g

Alu Chollay

£7.00

Chickpeas cooked in a spicy masala sauce, flavoured with dry mango powder (amchoor) and finished with coriander.

Mixed Vegetable Jalfrezi

£8.00

Thick textured sauce with fresh seasonal vegetables.

Alu Gobi

£7.00

Potato and cauliflower florets flavoured with fresh ginger and garlic.

Alu Brinjals

£7.00

Potatoes and aubergine cooked in a mildly spiced masala sauce.

Palak Paneer

£8.00

Home‐made Indian cheese cubes cooked delicately with fresh spinach leaves.

Paneer Jalfrezi

£8.00

Home‐made Indian cheese cubes cooked with fresh red and green capsicums in a masala sauce.

Mattar Paneer

£8.00

Peas with home‐made Indian cheese cubes in a lightly spiced gravy.

Bhindi

£8.00

Lady fingers (okra) cooked with sliced onions, flavoured with ginger and garam masala.

Bombay Alu (Healthy Option)

£7.00

Potatoes cooked with tomatoes and seasoned with mustard seeds. Made with olive oil as opposed to ghee.

Nutrition per portion: Energy 145.4.1kcal, Fat 10.2g, Saturated Fat 3.4g

Vegetable Koftay

£8.00

Round dumplings made with bottle gourd , flavoured with pomegranate seeds and crumbled fenugreek, battered in gram flour and dipped into a masala gravy.

Saag Alu

£7.00

Spinach and mustard leaves stewed in a onion masala with potato and coriander

King Prawn Biryani

£14.00

Chicken Biryani

£13.00

Lamb Biryani

£13.00

Vegetable Biryani

£10.00

Pilau Rice

£4.00

Basmati rice cooked with peas, imbued with fresh ginger, garlic and cumin

Mushroom Rice

£4.00

Steamed Basmati Rice

£3.00

Chapatti

£1.50

Whole wheat bread cooked on the traditional Indian tawa (griddle)

Bhatura

£2.00

Crispy puffy leavened bread deep fried

Stuffed Alu Paratha

£3.50

Whole wheat layered bread stuffed with spicy mashed potatoes and sizzled on the griddle

Tandoori Lacha Paratha

£3.50

Layered bread flavoured with butter and cooked in the clay oven

Tandoori Roti

£2.00

Whole wheat bread baked in the traditional clay oven

Roomali Roti

£3.00

A Mughlai speciality made on a special upside-down griddle (tawa)

Plain

£2.50

Garlic

£3.50

Peshawari

£3.50

Keema

£4.50

Chilli

£3.50

Plain Yoghurt

£2.00

Cucumber and Onion Raita

£3.50

Regular Salad

£3.50

Nutrition Facts (per dish): Calories 50kcal Fat 0g Saturated Fat 0g Protein 1g

Cuchumber

£4.00

A tangy chopped spicy salad
Nutrition Facts (per dish): Calories 167kcal Fat 9g Saturated Fat 0g Protein 1g

Rasmalai

£3.50

Home-made cheese patties in a sweet milk syrup

Gajar Ka Halwa

£3.50

Warm caramelised carrot dessert with pistachio and almond

Gulab Jamun

£3.50

Deep fried milk dough dumplings, served hot in a sweet syrup.

Kulfi

£3.50

Home‐made traditional rich ice cream with ground pistachios and almonds.

Warm Chocolate Brownie

£6.00

Served with a scoop ofVanilla Ice-Cream

Criterion Ice-creams

£4.00

Vanilla
Strawberry
Chocolate
Gulab Jamun
Jalebi
Mango Sorbet